Organic Jade Sword Tea Caddy
有机毛尖绿茶
The Origin Story
Jade Sword is everything we love about green tea. It converts even the most timid of green tea drinkers - never astringent, Jade Sword is simple to make and bursting with sweet spring flavour.
Our Jade Sword is a world away from the dull and bitter varieties you'll find in the supermarket. The key to unlocking these fresh spring flavours is to avoid using boiling water on the delicate leaves. See our recommended ways to achieve 80 degree water simply at home.
Packed in our our elegant, fully recyclable caddy which prioritises freshness above all.

Hunan is famous for fiery food, green tea production and China's most famous yellow tea.
Located in south-central China, Hunan is a province surrounded by mountains draining into a central basin for tributaries of four major rivers, including the Yangtze.
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Cultivar
Zhuyeqi -
Oxidisation Level
0% -
Picked
Spring
Tasting Notes
Engage Your Senses
Make the Perfect Cup of Organic Jade Sword Tea Caddy

Measure
Measure 4g or 2tsp per cup (250ml)

Heat Water
Heat water to 80°C

Infuse
Infuse tea for 3 minutes

Re-infuse
You can infuse this tea up to 2 times