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This beautiful loose leaf herbal tea – Rose Tea – is composed of only whole rosebuds and nothing more. Picked when fresh and slowly dried, they retain all their natural goodness – essential oils, aroma and wonderfully enchanting flavour. Upon infusion, they release their charming perfume, with a touch of fresh leaf for a soothing and visual experience.
To find out more about our whole, natural and delicious fruit and herbal teas – including videos on how to make and delicious recipes and pairings - visit our About Herbal Tea page.
Measure 4g or 2tsp per cup (250ml)
Heat water to 100°C
Infuse tea for 3 minutes
You can infuse this tea up to 2 times
A delicate and elegant natural herbal tea, with raspberry, rosebuds, rosehip and osmanthus.
Loose leaf peppermint tea. Picked whole and dried slowly to retain essential oils for an intensely refreshing, caffeine-free infusion.
A porcelain Tea Infuser composed of mug, basket and lid, for effortless loose-leaf tea making.